The third release in the Premium range of Teeling expressions completing our full range of non-age statement Irish whiskeys. Made from 100% Malted Barley from a range of different ages including Malt whiskey distilled in 1991. Our aim was to produce the most flavoursome non-age statement Irish Single Malt based on our innovative maturation and finishing techniques while retaining the distinctive Irish smoothness. Consists of a vatting of 5 different wine cask (Sherry, Port, Madeira, White Burgundy, Cabernet Sauvignon) finished Irish Malt whiskeys. Like all the Teeling whiskeys, it is bottled at 46% with no chill filtration allowing all the natural flavours of the whiskey to be retained.

Templeton 6yr is a full flavored Rye showing aromas of cherry, apple and ginger spice. Upfront sweet flavors of honey lead into sweet baking spices, oak and a touch of peppermint. The drinker is rewarded with a long smooth spicy finish.

Templeton Rye 4 Year is the perfect intro to the Templeton portfolio. This medium bodied rye shows aromas of dried grass and rye spice. Flavors of caramel and butterscotch candy meld with light rye spice and a hint of vanilla. Exceptionally smooth rye whiskey that is the perfect addition to any whiskey cocktail.

天雀 – the Japanese characters for the skylark (hibari), the much-loved herald of spring in the East and West, and for this masterfully blended whisky. Like the clear, exquisite song of a small bird, it features an agreeably pure, mellow flavor.

First Cask Sixteen years of maturation in American Oak casks brings an abundance of vanilla spice and warm honey notes. Second Cask Finishing is Pineau casks brings energizing grapefruit, geranium, glazed fruit, and ginger

The Balvenie Caribbean Cask 14 year old single malt whisky has been matured in traditional oak whisky casks for 14 years, and then ‘finished’ in casks that previously held Caribbean rum. To create the ideal finish Malt Master David C. Stewart MBE filled American oak casks with his own blend of select West Indian rums. When he judged the casks to be ready, the rum was replaced with the 14 year old spirit and the wood was put to work adding the final touches. The result is an exceptional single malt whisky with the traditional smooth, honeyed character of The Balvenie married with notes of toffee and a hint of fruit, with a warm, lingering finish.

To create The Balvenie PortWood 21 year old single malt whisky, a marriage of rare Balvenie is transferred to port casks, or pipes, which have held fine port wines. Here it is sampled regularly by The Balvenie Malt Master David C. Stewart MBE to ensure that just the right amount of character is imparted by the port casks, enhancing and developing the single malt whilst preserving its original characteristics. Considered by many to be David’s finest creation, this whisky is one of his proudest achievements and has won an array of highly coveted industry awards since its release in 1996. In duty free, The Balvenie PortWood Aged 21 Years is non chill-filtered and bottled at a higher strength of 47.6% abv.

Savor the elegant taste of a subtle blend of 15 year old whiskies that are as special as the unique dimpled bottle that holds them. Pinch Blended 15 Year Old Scotch Whisky, referred to as The Dimple Pinch, was established in 1627, the oldest distillers of scotch whisky in the world. Over 300 years of distilling and blending experience have ensured the perfection of this most distinguished deluxe scotch whisky.

THE ICONIC MACALLAN The Macallan 18 year old is exclusively matured in selected sherry oak casks from Jerez Spain. It has a light mahogany colour and an aroma of dried fruits and ginger, providing a full, lingering finish. Colour Light mahogany ABV 43% Nose Dried fruits and ginger, with a hint of citrus, vanilla and cinnamon Palate Rich dried fruits with spice, clove, orange and wood smoke Finish Full and lingering with dried fruits and sweet toffee, ginger and a hint of wood smoke

Celebrating the special times we spend with those who mean the most to us, A Night on Earth - The Journey captures the joy of the New Year. It is a time when we gather to acknowledge the days gone by and make plans for the future.This annual release, A Night on Earth - The Journey is a unique expression created using a perfectly balanced combination of exceptional first-fill American ex-bourbon barrels, along with European and American sherry-seasoned oak casks.Created in collaboration with acclaimed Chinese artist, Nini Sum, this release features innovative multi-layered packaging that provides an exceptional unboxing experience. Tasting Notes Color: Sunrise gold. Nose: Toasted oak, creamy steamed rice and coconut milk pudding, citrus fruits, vanilla and oat biscuits. Taste: A burst of effervescent citrus fruits—lemon and lime with sweet creamy vanilla sponge and toasted coconut. Finish: Medium with sweet, toasted oak and vanilla.

The Macallan Amber Meadow has been created in collaboration with Mary and Stella McCartney to celebrate our shared love of the lush and fertile lands of Scotland and the serene nature that lies within it. To mark our deep connection with the land, discarded meadow cuttings have been given new life in this presentation box and bottle labels. Our Whisky Mastery Team has taken inspiration from natural Scottish grasslands and created a single malt aged in both sherry-seasoned oak and bourbon casks, redolent of warm meadows and mature barley field, with a rich, citrus-scented finish.

TINCUP 10 is a straight bourbon whiskey rested in white American oak barrels for a minimum of ten years. A whiskey at its peak, TINCUP 10 is mountain whiskey: cut with Rocky Mountain water and bottled at an elevation of 5,251 feet.

Introducing the TINCUP® Adventure Pack. Our double-walled, stainless steel canteen filled with TINCUP® Original Mountain Whiskey. Built for those who push themselves and their gear to the limits of the outdoors.The Original TINCUP® Whiskey is a marriage of two great American whiskeys: straight bourbon distilled in Indiana and Colorado single malt, each aged in charred oak barrels. Named after the Colorado mining town “Tin Cup” and the metal cups miners drank their whiskey from, TINCUP® is a true mountain whiskey: cut to proof with Rocky Mountain water and bottled at an elevation of 5,251 feet.  (42% ABV – 84 proof) Bottle Size: 375mlTASTING NOTES:Color: CaramelAroma: Citrus, black pepper, ginger snapsFlavor: Rye spice, cinnamon, caramelFinish: Rye spice with a clean finish

Tincup Rye Whiskey is a celebration of America's Western Frontier, names after Tin Cup, CO - an old mining town set on the western side of the Colorado Rockies. It has been crafted to honor the original rye recipes from the 1850's that were enjoyed by settlers and miners in Gunnison County. Tincup Rye is a bold and smooth rye whiskey, distilled and aged for three years in Indiana, and cut to proof with Rocky Mountain water. Enjoy our prehistoric rye whiskey that matches the bold spice and spirit of the old west.

TINCUP is a blend of two great American whiskeys, each aged in #3 charred oak barrels. “High rye” bourbon, distilled and aged in Indiana, is blended with a small amount of Colorado single malt whiskey. These whiskeys are then cut with Rocky Mountain water. TINCUP is named for the Colorado mining pioneers and the tin cups from which they drank their whiskey.