Bulleit Bourbon 10 Year Old Whiskey allows you to savor its bold character and complex finish. With its russet color and oaky aroma, our aged whiskey makes a good first impression before it’s even opened. The flavor profile of our bourbon whiskey combines hints of vanilla and dried fruit for a strong, smoky finish. Aged in charred American white oak, select Bulleit Bourbon barrels were set aside to age for 10 years. The result is an expression of Bulleit that is bold in character and has a complex finish. Simply combine our bourbon whiskey with cloves, lemon juice, brown sugar and hot water for a comforting Hot Toddy. Bulleit Bourbon is still distilled and aged in the Bulleit family tradition. High rye content gives it a bold, spicy character with a distinctively smooth, clean finish. Kentucky limestone-filtered water provides a foundation for the whiskey's character, while charred American oak barrels lend a smoky backbone.

Bulleit Bourbon is inspired by the whiskey that was pioneered by Augustus Bulleit over 150 years ago. Only ingredients of the very highest quality are used. The complexity of Bulleit Bourbon comes from its unique blend of rye, corn, and barley malt, along with special strains of yeast and pure Kentucky limestone-filtered water. Due to its especially high rye content, Bulleit Bourbon has a bold, spicy character with a finish that's distinctively clean and smooth. Medium amber in color, with gentle spiciness and sweet oak aromas, the mid-palate is smooth with tones of maple, oak, and nutmeg. The finish is long, dry, and satiny with a light-tasting toffee flavor that lingers long after the final sip. Simply combine our bourbon whiskey with cloves, lemon juice, brown sugar and hot water for a comforting Hot Toddy. Bulleit Bourbon is still distilled and aged in the Bulleit family tradition. High rye content gives it a bold, spicy character with a distinctively smooth, clean finish. Kentucky limestone-filtered water provides a foundation for the bourbon's character, while charred American oak barrels lend a smoky backbone.

Buffalo Trace Kentucky Straight Bourbon Whiskey is distilled, aged and bottled at the most award-winning distillery in the world. Made from the finest corn, rye and barley malt, this whiskey ages in new oak barrels for years in century old warehouses until the peak of maturity. The taste is rich and complex, with hints of vanilla, toffee and candied fruit. The smooth finish lingers on the palate. This will never change

A spicy aroma of Dried Citrus and Orange Peels with a hint of Caramel and Vanilla.Palate Entry: Full and soft, marked by a mix of Burnt Sugar, Caramel, Orange, and Cloves. Finish: Balanced with Vanilla, Honey, and Citrus. Bourbon has been enjoyed for centuries, but single barrel bourbon only dates back to 1984, when the owners of Ancient Age Distillery (now Buffalo Trace Distillery) set out to create a premium quality product. In the process, they revolutionized the industry.

A homage to the legendary Stitzel-Weller distillery, Blade and Bow Kentucky Straight Bourbon Whiskey uses a unique Solera System aging process to preserve some of the distillery’s oldest whiskey stocks, including some of the last bourbon produced there before it closed in 1992. The solera liquid is mingled with other fine whiskies aged and bottled at Stitzel-Weller. Aged in new charred American white oak barrels, this bourbon has a subtle aroma of fresh fruit and a taste that includes hints of dried apricot, ripe pear and a sweet roasted grain. The finish has notes of charred oak and warm winter spices. Blade and Bow Kentucky Straight Bourbon Whiskey received a GOLD MEDAL at the 2015 San Francisco World Spirits Competition.

Bib & Tucker 6 Year Old Small Batch Bourbon Whiskey is crafted from a proprietary mash bill, then double distilled and mature in the rolling hills of Columbia, Tennessee in No. 1 charred American white oak barrels for at least six years. This leads to more contact with the wood providing a smooth and toasted bourbon.

Basil Hayden ToastTM delivers an intriguing avenue into the warm, refined bourbon sipping occasion. It’s more subtle, more interesting, and ultimately way more approachable, which is exactly what Basil is all about. A sip of bourbon, like any conversation worth indulging in, feels fleeting in real time but lingers in the memory and has lasting effects. Basil Hayden ToastTM brings complexity and deeper flavor to any table, no matter where the conversation takes you. This 80 proof whiskey consists of an entirely new mashbill, replacing the traditional rye grain with brown rice, which adds a hint of sweetness and a touch less spice with increased depth of flavor that comes from secondary aging in a toasted then flash-charred oak barrel.

The 100% malted rye mashbill imparts a delicate floral aroma with soft notes of vanilla, toasted rye bread and baking spice. Unique in character unmistakably Basil Hayden. Notes: Lightly floral, hints of oak, caramel and cinnamon. Finish: Chocolate and warm spice

Expanding from the unique HIGH RYE RECIPE that has always made Basil Hayden’s® Bourbon so uncommon comes a release that focuses on the ART of blending TWO DISTINCT RYE WHISKIES with just a TOUCH OF PORT to unveil an entirely NEW TASTE DISCOVERY. This blend explores the harmonious combination of 3 distinct liquid profiles for one memorable whiskey. It begins with Kentucky Rye, providing a firm base of spicy rye, rich oak, dried fruit and subtle molasses undertones to build on. Canadian Rye from our award-winning Alberta Distillery is skillfully layered in. This unique rye provides depth to the notes of dried fruit and a more viscous mouth feel than a traditional rye. It’s then finished with a touch of California Port blended in directly to add complementary juicy, ripe fruit without muddying the existing wood notes. The end result is a whiskey full in flavor and still delicately nuanced. BASIL HAYDEN’S® DARK RYE is always perfect sipped on the rocks as well as in a Boulevardier

Basil Hayden's new LTO launching May, 2020. The mashbill features a slightly spicy, yet approachable, rye resulting in an elegantly complex taste profile and a golden honey hue. Bottled at 80 proof, this light, yet full-flavored, rye is sure to please any palate.

Bardstown Bourbon Co. is the most sophisticated distillery in the country, honoring tradition while pushing the boundaries through innovation, all with a focus on transparency - putting the science and craft front and center for all to see. Mashbill: 68% Corn, 20% Wheat, 12% Malted Barley Proof: 100 proof

Baker's Bourbon is a Single Barrel Kentucky Straight Bourbon Whiskey bottled at 107 proof and aged a minimum of seven years. Created in 1992 by Sixth Generation Beam Master Distiller Booker Noe as part of the original Small Batch Bourbon Collection, Baker's Bourbon is named after Baker Beam – grand-nephew of Jim Beam and a tenured distiller who worked at the Jim Beam Distillery for 38 years. Originally created as a small batch bourbon, Baker's Bourbon is reemerging as a single barrel product in 2019 to celebrate the individual characteristics inside each and every Baker's Bourbon barrel, while delivering the smooth, medium-bodied bourbon fans enjoy.