Widow Jane Decadence Bourbon Whiskey 750mL
$99.99

Widow Jane Decadence Bourbon Whiskey

Straight Bourbon Whiskey | 10 Years Old | 45.5% ABV (91 Proof) | 750mL | Finished in New York Maple Syrup Barrels | Limited Release

Process & Profile

Widow Jane Decadence Bourbon Whiskey is a rich, dessert-forward bourbon made from a marriage of 10-year-old straight bourbons finished in New York maple syrup barrels. This finishing process gives the whiskey its signature sweet, indulgent character while keeping the mature oak, spice, and structure of aged bourbon intact.

The bourbon is bottled at 91 proof, offering a smooth yet flavorful profile with enough depth for neat sipping. The maple syrup barrel finish adds layers of maple, brown sugar, pecan, burnt sugar, vanilla, and baking spice, creating a profile that feels rich without turning into a flavored whiskey.

Widow Jane Decadence is especially appealing for fans of finished bourbon, maple barrel whiskey, and sweeter sipping bourbons. Expect notes of sugared pecans, maple syrup, birch beer, charred oak, vanilla, cinnamon bark, brown sugar, shortbread, mellow tobacco, and old whiskey depth.

Tasting Notes

  • Maple syrup, brown sugar, and sugared pecans
  • Vanilla, burnt sugar, and cinnamon bark
  • Birch beer and charred oak
  • Shortbread, caramel, and baking spice
  • Mellow tobacco and mature whiskey depth
  • Smooth finish with maple, oak, spice, and lingering sweetness

What Makes It Special

  • Limited-release bourbon from Widow Jane
  • Made from a marriage of 10-year-old straight bourbons
  • Finished in New York maple syrup barrels
  • Bottled at 45.5% ABV / 91 proof
  • Dessert-style profile without being a standard flavored whiskey
  • Rich notes of maple, pecan, vanilla, brown sugar, cinnamon, oak, and shortbread
  • Strong choice for fans of finished bourbon, maple barrel whiskey, and after-dinner pours
  • Great for gifting, sipping neat, and adding depth to classic bourbon cocktails

How to Enjoy

Widow Jane Decadence Bourbon Whiskey is best enjoyed neat in a whiskey glass so the maple syrup, vanilla, pecan, brown sugar, cinnamon, and oak notes can open gradually. Let it rest for a few minutes before sipping to bring forward more sweetness, spice, and barrel-aged depth.

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